Everyday Recipes For Busy Makers
Of all the dals in Indian cuisine, red lentil dal (or masoor dal) is probably the easiest and fastest to make. This is because red lentils do not require any soaking or cooking ahead of time. And since they cook in under 30 minutes, they Read more…
Aloo gobi matar is an Indian side dish that is so classic, you can almost always find it on restaurant menus. It’s not only great as a side dish but as a light meal in itself. It’s quick and easy to prepare and heats up Read more…
If you are cutting back on meat in your diet, you might want to start adding lentils to your repertoire of everyday meals. Studies have shown that this superfood prevents heart disease, diabetes and a number of cancers. Many vegetarians rely on this humble little Read more…